The worlds best chocolate cake recipe

How to make the worlds best chocolate cake..

What You Need:

• 4 eggs, beaten

• ½ cup of warm water

• Approx. 520 grams of devil’s food cake mix

• 1 cup of sour cream

• 1 cup of vegetable oil

• 2 cups of semisweet chocolate chips

• Approx. 170 grams of instant chocolate pudding mix

How to Prepare:

• Preheat your oven to 175 degrees Celsius.

• Mix the cake mix, pudding mix, vegetable oil, sour cream, eggs and water in a large bowl. Now stir in the chocolate chips and pour the batter into a thoroughly greased 12 inch bundt pan.

• Bake the batter for 50 to 55 minutes or till a wooden toothpick inserted into the center of the cake comes out clean and the top is springy when touched.

• Let the cake cool thoroughly whilst inside the pan for at least an hour and a half before inverting the cake into a plate.

• Dust with powdered sugar if desired and serve this delicious cake.

Written By: Jarrod Brake
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The worlds best chocolate cake recipe

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