Red Velvet Christmas Cocoa

What you will need:

Four cups of Chocolate ice cream

Half a stick of butter

Quarter of a cup of sugar

Quarter teaspoon of almond extract

Red Food colouring

Three cups of water

How to make Red Velvet Christmas Cocoa:

1. In a saucepan add in all the ingredients and melt on a medium heat.

2. Add in to glasses.

3. Top the mixture with whipped cream and garnish with candy cane.

Written By: Jarrod Brake
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