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How to Make Queso Bean Dip

How to Make Queso Bean Dip
How to Make Queso Bean Dip
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Delicious Queso Bean Dip Recipe

What You Need:

  • Two cups shredded cheddar cheese, divided
  • 300 gm can diced tomatoes with green chilies, mild
  • One cup heavy cream
  • 1/4 cup all purpose flour
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • Four tablespoons butter, unsalted
  • Two 500 gm cans Old El Paso Refried Beans

How to Prepare:

  • Place beans into massive bowl, stirring and mashing to mix.
  • Place butter into a little cooking pan over medium heat to soften.
  • Whisk in flour, salt and pepper, stirring for concerning sixty seconds. Slowly stir in cream, whisking continuously till thickened.
  • Once thickened, cut back heat to low and stir in one 1/2 cups of cheese till thawed swish and thick. Stir in can of tomatoes, stirring to combined.
  • Pour queso over beans, stir to mix. Transfer bean mixture to individual baking dishes or a 9×13 in. baking dish. prime with remaining cheese and bake for 20-25 minutes, till cheese is thawed. take away and serve heat with hotcake chips.

Jarrod Brake Written By: Jarrod Brake
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